RC-15 All Purpose Electricity Roaster
Features: Can grill the whole chicken with juicy flavor and be grilled in any size of meat.
Japan-made fire lighting, temperature-controlling, and gas-saving
Provide seasoning recipe and offer skill training.
Upper layer: Roaster
Lower layer: Thermal Insulation
The whole set or single piece purchase are all welcome.
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Japan-made fire lighting, temperature-controlling, and gas-saving
Provide seasoning recipe and offer skill training.
Upper layer: Roaster
Lower layer: Thermal Insulation
The whole set or single piece purchase are all welcome.
Product details
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One of the notable features of the RC-15 Roaster is its Japan-made fire lighting, temperature-controlling, and gas-saving mechanisms. These components are designed to provide efficient and precise cooking, resulting in deliciously grilled meats. Not only does it deliver exceptional performance, but it also helps conserve gas, making it an economical choice.
To further enhance your culinary endeavors, the RC-15 Roaster provides a seasoning recipe and offers skill training. This allows you to explore different flavors and techniques, empowering you to create mouthwatering dishes that will impress your guests.
The roaster is designed with two layers: the upper layer functions as the roasting chamber, while the lower layer acts as a thermal insulation unit. The Savory Electricity Roaster RC-15 has dimensions of 775 mm in length, 880 mm in width, and 730 mm in height, with a weight of 91 KG. It operates on a battery consumption of 7100 W and uses a one-way 220V voltage system. With its generous volume, it can accommodate up to 15 chickens, 150 drumsticks, or German pig knuckles.
In addition, the Savory Thermal Insulation RC-15 measures 725 mm in length, 880 mm in width, and 980 mm in height, with a weight of 61 KG. It operates on a battery consumption of 1100 W and can be powered by either 110V or 220V voltage. This variant provides thermal insulation for whole chickens, thighs, and various grill products, ensuring optimal heat retention and preserving the succulence of your meats.